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Pepperoni Rigatoni


  • ⅔ box Rigatoni Pasta, cooked (16 oz box)
  • 1 cup Pepperoni
  • ½ cup Parmesan Cheese
  • ¼ cup Fresh Basil, chopped
  • 2 cloves Minced Garlic
  • 1 jar Bottled Spaghetti Sauce, (Prego 3-cheese)
  • 2 cups Mozzarella Cheese

Layer ingredients in order listed using ½ of ingredients each layer; in greased 9×12 pan.

Bake uncovered at 375° for 25-30 minutes.

Makes 6 servings

Source : kitchen monki/Janet Wieck

Talk about easy! Super simple to throw this one together. Naturally anything with pasta or pepperoni is a hit in a house filled with boys. Put the two together and you better watch your own plate at the table! This is the kind of meal that is perfect for a busy mom.

This entry was posted in Casserole, Pasta and tagged , , , , , , . Bookmark the permalink.

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