243 down : 122 to go

Creamy Bacon Fettuccine


Creamy bacon fettuccine

  • 6 slices bacon
  • 10 ounces philadelphia cooking creme italian cheese and herb
  • ½ cup milk
  • ½ pound fettuccine
Cook bacon until crisp. remove bacon from skillet. add cooking creme, milk and peas cook and stir 3 mins, add bacon and pasta to coat. can sbstitue 1 cup smoked ham instead of bacon.

Makes 4 servings

Source : kitchenmonki.com

This entry was posted in Pasta. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s